We served this delicious chocolate cake with Anne for our Nordic Style Magazine holiday season dinner. It is perfect to serve as a dessert for a holiday dinner like this, since
You know the feeling after eating a filling brunch with salty delicacies when you crave something sweet? I do. I whip up brunch at home almost every weekend and usually
Meringue pie is also called “Brita tart” in Finnish. It’s great because the base flavour is very simple and you can add a twist to it by using different kind
This recipe I got from my good friend Kati. She posted this on her blog this summer and I absolutely loved the dish and so did my test group! : ) This
This is such a classic that I probably baked for the first time over 20 years ago when we had a school bake-sale! There are many different versions of this
This tart is probably one of the fastest and easiest cakes to prepare. It has a nice and fresh flavour (not too sweet) to it so it makes a perfect dish to
This dessert will be an eye catcher at a dinner party and it will be a definite hit at the upcoming summer parties! It’s made only from 4 different ingredients.