Spicy Breakfast Eggs

Our weekend tradition is to eat eggs in some form. Usually we fry them on a pan or boil them and eat on rye bread. Sometimes it’s nice to try something new, right? creating something new and tasty to you breakfast spread has never been easier. Check out these delicious, spicy breakfast eggs!

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Spicy breakfast eggs

1-2 eggs
1-2 strips of bacon, fried until crisp
handful of fresh chives
sriracha sauce to taste

First boil a few eggs for 8-10 minutes and fry the bacon until crisp. Slice the eggs from the middle, add bacon, sriracha sauce and fresh, chopped chives. Serve and enjoy!

My beautiful egg dish is from Sarita Koivukoski Ceramics.